About us
A small Johannesburg juice maker, run by one owner.
Cher Chona Juices blends, bottles and supplies fruit juices in Gauteng. We are a deliberately focused operation: seven juice families, three bottle sizes, and a short list of things we refuse to rush — food safety, consistent flavour and honest labelling.
The business at a glance
Registered entity
Cher Chona Wholesaler and Retailer
Registration reference
2020/216623/07
Trading as
Cher Chona Juices
Based at
Cnr Jeppe & Von Weilligh Streets, Johannesburg, 2001
Juice families
Seven — orange to wellness blends
Bottle sizes
250 ml · 500 ml · 1 litre
What we do
We process, blend, bottle and distribute fruit beverages — orange, mango, guava, pineapple, mixed fruit, apple blends and fruit-and-vegetable wellness blends. Every line is formulated for consistent flavour and texture, so the bottle a shop orders today tastes like the bottle it reorders next month.
Supply runs through wholesalers, independent retailers, supermarkets and hospitality customers across Johannesburg and greater Gauteng. We are set up to handle dependable small-to-medium wholesale orders, and we are equally glad to talk through a custom blend.
Seven juice families
- Orange
- Mango
- Guava
- Pineapple
- Mixed Fruit
- Apple Blends
- Wellness Blends
Packed in 250 ml, 500 ml and 1 litre bottles. Seasonal flavours, larger food-service packs and private-label bottling are on the roadmap.
Abdul K. T. Musha
Owner, Director & Sole Investor
Cher Chona Juices is owned and directed by Abdul K. T. Musha, the business's sole investor. He sets the strategy himself, signs the supplier agreements, decides who gets hired and stays close to the customers — the shop owner, the distributor, the restaurant buyer. Nothing important is delegated to a committee.
His training sits exactly where a juice business needs it: a diploma in business management on one side, a certificate in food technology on the other. Running a small bottling operation means holding both halves at once — margins and shelf life, supplier terms and microbiological limits — and that combination is the foundation the company was built on.
What we stand for
Safety before scale
Documented food-safety controls, batch traceability and trained production staff come before pushing out volume.
Fruit first, local where we can
We buy South African fruit and packaging whenever price, harvest quality and seasonal supply allow it.
Small orders welcome
Independent retailers and restaurants get the same straight specifications and dependable turnaround as large buyers.
The company is building towards its own processing, blending and bottling facility in Johannesburg, and plans permanent roles across production, quality, warehousing and sales — filled largely by South African citizens and permanent residents. Those are goals we are working to, not claims we are making.
Come and taste them
Send us your enquiry and we will come back with product specifications, pack options and pricing.
Send an enquiry